ABACATY Avocado Cream Liqueur

🥑 CREAMY – Delicate, fruity avocado aroma with vanilla and a hint of rum & exotic spices

🥑 HANDCRAFTED – Made in Germany, the Brazilian recipe from the 17th century served as the template for this low-alcohol composition

🥑 TASTE – Velvety soft and creamy. Subtle notes of rum and fine, sensual vanilla meet cane sugar caramel. Softness and harmony in perfection

🥑 INTENSIVE - The world's first vegan cream liqueur with avocado is a culinary sensation. Lactose-free & gluten-free

🥑 AWARD-WINNING CREAM LIQUEUR - A masterpiece of cream liqueur production, awarded many times for its incomparable taste | The Better Food Solution - your contact for first-class spirits.

The world's first vegan cream liqueur with avocado is a culinary sensation. The delicate green ABACATY liqueur goes back to a very old Brazilian recipe from the 17th century.

ABACATY Avocado Cream Liqueur is a delicious low-alcohol spirit that combines the taste of sun-ripened avocados, exquisite rum notes, the finest vegan cream, vanilla - the "Queen of the Spices" and exotic spices to create a sensual delight.

On the palate, the ABACATY Avocado Cream Liqueur is a real winner with its delicate notes of avocado. The ABACATY tastes like a real full-bodied cream liqueur, even though it is 100% vegan. This is not the only reason why the ABACATY Avocado Cream Liqueur will cause a sensation.

ABACATY looks great neat, on the rocks, in different shot variations or in cocktails and can be enjoyed regardless of the season. ABACATY Avocado Cream Liqueur is much more than just a vegan alternative to eggnog. As a creamy all-rounder, it goes perfectly with coffee, cookies and desserts.

ABACATY Avocado Cream Liqueur Tasting Profile:

Aroma: Delicate, fruity avocado aroma with vanilla and a hint of rum and exotic spices.

Taste: Velvety-soft and creamy. Subtle rum notes, fine sensual vanilla and raw sugar caramel.

Finish: Persistent and pleasantly creamy-sweet.

The ABACATY Avocado Cream Liqueur will enchant you with its sensual taste.